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Vacancies

Facilities & Site Maintenance Person (Part-Time)

Hours: 20-25 hours per week (seasonal flexibility required)
Pay: £12.21 per hour (increasing in line with National Living Wage)
Contract: Permanent, part-time
Reporting to: Club Operations Manager

About the Role

We are looking for a reliable and practical Facilities & Site Maintenance Person to support the day-to-day upkeep and presentation of Blackwell Grange Golf Club.

This is a varied, hands-on role focused on maintaining high standards across the Club’s buildings, facilities, and equipment. The role plays an important part in ensuring the Club remains clean, safe, comfortable, and welcoming for members, guests, visiting parties, and corporate clients.

Key Responsibilities

  • Maintaining cleanliness and presentation of the driving range, including TopTracer units

  • Daily checks, cleaning, and presentation of the Club buggy fleet, including charging and key control

  • Cleaning and maintaining clubhouse entrances and patio areas

  • Maintaining flower beds, pots, and hanging baskets around the clubhouse

  • Supporting planned maintenance programmes, including painting and minor repairs

  • Installing and maintaining signage, TV screens, and event set-ups

  • Carrying out small repair works such as painting, fixing, and minor joinery

  • Assisting with and reporting outsourced maintenance works (heating, plumbing, electrical)

  • Cleaning and maintaining accessible roof and gutter areas

  • Providing general support to the Club Operations Manager as required

What We’re Looking For

  • Practical skills in general maintenance and basic DIY

  • A tidy, methodical approach with good attention to detail

  • Pride in maintaining high standards of presentation

  • Ability to work independently and manage time effectively

  • Comfortable liaising with external contractors

  • Reliable, physically capable, and flexible in approach

  • Own transport desirable due to the Club’s location

What We Offer

  • 20-25 hours per week with seasonal flexibility

  • £12.21 per hour (increasing in line with National LIving Wage)

  • A varied role with responsibility and independence

  • Friendly, professional working environment

  • Complimentary use of Club facilities outside working hours

How to Apply

Please send your CV to: manager@blackwellgrangegolf.com

If you enjoy practical work, take pride in keeping places looking their best, and want a steady role in a well-run environment, we’d be pleased to hear from you.

 

Experienced Cook / Assistant Chef

Cook / Assistant Chef (Part-Time)

Hours: Approx. 20 hours per week
Pay: £12.21 per hour (increasing in line with National Living Wage)
Start: Immediate start available
Contract: Permanent, part-time

About the Role

We are looking for an experienced Cook or Assistant Chef to join our clubhouse kitchen team at Blackwell Grange Golf Club.

This is a varied and rewarding role, cooking for members, guests, and visitors, with a mix of everyday service, a busy Sunday lunch trade, and private events and functions throughout the year.

The role is ideal for someone who enjoys producing good-quality, well-presented food in a friendly but professional environment, without the late-night finishes of a traditional restaurant kitchen.

As the Club continues to grow, this role will also support the development of our food offering and extended opening hours, particularly during the main golf season.

Key Responsibilities

  • Preparing and cooking breakfasts, lunches, bar meals, and main courses

  • Delivering a high-volume Sunday lunch service, maintaining consistency and quality

  • Catering for events and functions, including visiting parties and private bookings

  • Running the kitchen during your shift and managing service effectively

  • Maintaining high standards of food hygiene, safety, and cleanliness

  • Stock control, rotation, and general kitchen organisation

  • Working confidently both independently and as part of a small team

What We’re Looking For

  • Previous experience as a Cook or Assistant Chef (pub, restaurant, café, hotel, or club)

  • Comfortable handling busy services, particularly Sunday lunch

  • Organised, reliable, and able to stay calm under pressure

  • A genuine passion for good, consistent food

  • Food Hygiene Certificate preferred (or willingness to obtain)

  • Flexible availability, including weekends

  • Own transport an advantage due to the Club’s location

What We Offer

  • Part-time hours – minimum 20 hours per week

  • Immediate start available

  • Additional hours available during the summer months to cover holidays, events, and busy golf periods

  • A supportive and well-organised working environment

  • Loyal customers and a steady flow of trade

How to Apply

Please send your CV to: manager@blackwellgrangegolf.com

If you’re an experienced cook looking for a role with variety, responsibility, and better work-life balance, we’d be delighted to hear from you.